Introduction
Introducing our premium Calcium Alginate Raw Material, a versatile food additive ideal for enhancing the quality and shelf life of various food products. Derived from natural sources, our Calcium Alginate Raw Material is safe, reliable, and of the highest quality.
Crafted specifically for the food industry, this exceptional raw material possesses a wide range of beneficial properties. Its primary function lies in its ability to act as a stabilizer and thickening agent, providing an improved texture to a variety of food items. Whether it’s sauces, dressings, or dairy products, our Calcium Alginate Raw Material ensures a consistent and smooth mouthfeel, elevating the overall eating experience.
One remarkable feature of our Calcium Alginate Raw Material is its excellent film-forming ability. This property enables it to create a protective barrier around food products, preventing moisture loss and extending their shelf life. As a result, manufacturers can maintain product freshness for longer periods, reducing waste and enhancing customer satisfaction.
Furthermore, our Calcium Alginate Raw Material exhibits exceptional gelling properties, making it an essential ingredient for the creation of delectable desserts, confectioneries, and jellies. Its gelling capabilities allow for precise control over the final texture, resulting in impeccable consistency and an appealing appearance.
Rest assured, our Calcium Alginate Raw Material complies with the strictest food safety standards, ensuring its suitability for consumption. It is free from any harmful additives or allergens, providing peace of mind to both manufacturers and consumers.
Choose our Calcium Alginate Raw Material as your go-to food additive, and elevate your food products to new heights of excellence. Enhance their texture, extend their shelf life, and delight your customers with consistently delicious offerings. Trust in our commitment to quality and add a touch of innovation to your culinary creations with our premium Calcium Alginate Raw Material.
Specification
| Product Category | specification | granularity | use | Implementation of standards |
| Calcium alginate | 8-12%（CaO） | 120 | Welding electrodes, water treatment, food | Q/0211 QMY120-2015 |
Application
1.Healthcare Products
Calcium alginate can be used in to produce the hemostatic gauze.
2. Food Addtives
Calcium alginate can also be widely used in formulating of food.
3. Industrial Materials
Calcium alginate can be used for welding rod coating. It is featured with fine particle size and low salt, that makes it one of the indispensable ingredients for high-end electrodes.
Certificate
PASS HALAL certificate